Experimenting new flavors at the Pumpkin Fair


The Pumpkin Fair of Soza, promoted by the Confraria dos Sabores da Abóbora in Vagos, Aveiro, is an annual meeting that brings together producers and cooks, but, above all, consumers of pumpkin, a very versatile food product for savory and sweet dishes.

The Chef José Maria from the Infante D. Henrique Professional School graced diners with a fantastic pumpkin rice and cheese from the Azores.